Red Pepper & My Healthy Veggie Meal:
All peppers are rich in vitamins A, C, and K, but Red Peppers are simply bursting with them plus considered to be a great source of Vitamin B6. This very nutritious vegetable and the antioxidants it contain help preventing cell damage, cancer, and diseases related to aging. Further more, Red Pepper support the immune function, can reduce inflammation like that found in arthritis and asthma, promotes proper blood clotting and strengthens bones.
With all of these great health benefits and nutrition values, I love cooking this Moroccan-style healthy veggie meal since satisfy as steak and tasteful as a gourmet dish: With 302 calories, 9 grams of protein, 8 grams of fat and 4 grams of fibre per serving, you cannot go wrong with this MUST TRY RECIPE !!!
Couscous-Stuffed Red Pepper W/Yogurt:
Ingrediants:
85 grams of whole wheat Couscous
2 tbsp Raisins
50 ml hot vegetable stock
1 tsp clear honey
1 large lemon- squeez for juice
2 garlic cloves
small bunch flat-leaf parsley
150 ml tub non-fat natural yogurt
2 tomatoes , roughly chopped
2 red peppers , halved, cores removed
1 tbsp olive oil
How to make:
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Pre-heat oven to 400* degrees.
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Place couscous and raisins in a heatproof bowl. Stir stock, honey and lemon juice, then pour over the couscous. Cover and leave to absorb for 5 mins.
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Place the lemon zest, garlic and parsley in a mini food processor and whizz until everything is well chopped.
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Stir 1 tbsp of this mixture into the yogurt, then set aside. Stir the remaining mixture into the couscous with the tomatoes and some seasoning.
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Spoon the couscous mixture into each pepper half, then sit them in a small roasting tin. Drizzle with oil, then bake for 40 mins until peppers are tender.
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Serve with the yogurt and a simple green salad on the side, and- ENJOY!!!
Good Taste is Knowing how to Eat Right!
Eating right, has major Health and Beauty benefits.
One of the most important things you can do to protect yourself from many diseases, illnesses and early aging of the skin is to eat right and keep a healthy diet. It is the best natural powerful defense against cancer, diabetes, heart disease or stroke. Whether or not you have a family history of those diseases, what you eat and how much you eat can help reduce the risk.
What does Eating Right mean?!
Making healthy, smart choices whenever it comes to foods, on a daily base. Whether you`re eating inside or outside, gourmet food, or fast food- with today`s variety of ingredients and products, there are always better, smarter choices you can make:
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Eat at least five servings of vegetables and fruits each day!
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Choose whole grains over processed (refined) grains and sugars
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Substitute healthier fats for not-so-healthy fats
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Beware of portion distortion, and help trim down the number of calories you eat.
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Substituting lower calorie and lower fat foods for higher in calories and fats foods to help maintain a healthy diet and weight.
The New #1 Rule For Healthy Weight Loss Diet:
If you haven’t herd yet about the new number 1 rule / slim-down mantra for healthy weight loss and weight watchers, please continue to read: The answer people, is- EAT MORE to WEIGHT LESS! (That’s right, no joke!) The new secret to loose weight in a healthy way, meaning- eating right foods will help you drop pounds by revving your calorie burn and curbing cravings, has been proving its long lasting, healthy results! According to experts and leading chefs, if you add these eats to your plate today you will be able to control your hunger better, reduce your foods cravings and be slimmer and healthier in no time:
OATS:
Oatmeal or oats crackers have the highest satiety ranking of any food. Unlike many other carbohydrates, oats digest slowly, so they have little impact on your blood sugar, making them the most filling choice.
EGG WHITES:
Dig in to eggs whites. They won’t harm your heart, but they can help you trim inches. A recent study from Louisiana State University in Baton Rouge reported egg protein is filling, so you eat less later in the day!
ORGANIC STEAK:
The protein in beef helps you retain muscle mass during weight loss, and since regular beef has reputation, the organic choice would be healthier! The best way to eat beef while dieting is grill or broil top round or sirloin kind, sliced thinly and combined with mix of veggies.










